Bar Management
Gain insights and increase your expertise in the world of Bar Management. Manage your teams and resources efficiently. Effectively brand , market and promote your business to boost profitability.
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Bar Management
- Method: Online Classes
- Contact Hours: To Be Announced
- Price: TT$1,545
Schedule: | Thursdays
Time: 5pm-8pm
Date: COMING SOON
*You must complete the Bartending & Mixology course to be eligible for this programme.
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Course Summary
Bar Management
- Method: Online Classes
- Contact Hours: To Be Announced
- Price: TT$1,545
Schedule: | Thursdays
Time: 5pm-8pm
Date: COMING SOON
*You must complete the Bartending & Mixology course to be eligible for this programme.
Learning Outcomes
- Learn the fundamentals of inventory management, budgeting and legal requirement
- Understand the importance of customer relationships in building trust and loyalty
- Understand the challenges in managing various bar structures
- Learn survival techniques for a turbulent industry
- Learn how to apply sustainability tactics
Course Description:
The current uncertainty in the industry has created the need for professionals and managers to acquire knowledge of survival tips and sustainability techniques to ensure business growth. As a Bar Manager you will be responsible for the daily operations, purchasing control , recruitment and licensing agreements of the business.
Course Resources:Â
- Online Material
- Individual Journals
- Summary Quizzes
- Group Projects (bar menu, costing and purchasing strategies)
Course Instructor(s):
Raakesh Madoo
Special Event Beverage Contractor Raakesh Madoo has over 24 years of experience in the Food and Beverage industry. He is a highly experienced professional mixologist who has worked at well-known establishments such as Crews Inn Yachting Centre. Mr. Madoo is a special event beverage contractor with the House of Angostura and a beverage judge with the Caribbean Hotel and Tourism Association. He holds a Masters in Project Management and a Bachelors in Management Studies. Mr. Madoo is a Level II holder of the Wines and Spirits Educational Trust for both Wines and Spirits. Mr. Madoo is currently a Food & Beverage Lecturer at THTI.
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Frequently Asked Questions
When is the next cycle of this course?
If you do not see a next session date for this course, you can still register today and we will notify you as soon as a new date is published. You can then make payments after a date is confirmed.
How do I register for this course?
- Create an account or log in.
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Do you have a payment plan?
Yes! We can offer you a payment plan if you are unable to pay the course fees in full upfront. Please contact us.
Can I pay with cash?
Cash deposits can be made at the bank. You can also pay via bank transfer or credit card through our website.
Note: We no longer accept cash payments on campus.
Do I get a certificate upon completion of this course?
Yes you will receive your certificate upon completion once all fees are paid.
