Bartending & Mixology

Increase  your skills  as a mixologist.  Learn the key principles for operating efficiently as a bartender within the hospitality industry. Acquire a solid foundation in bartending and mixology to become more marketable or  build  a profitable business venture. Please Note: This course will have both theoretical and practical components with the theoretical sessions being completed online.

Course Overview:

Bartending & Mixology

Delivery Method: Online Classes, Face to Face
Contact Hours: 30 hours
Certificate of Completion: YES

Additional Info:

Usual schedule: Sunday & Monday | 10am – 4pm & 5pm – 8pm
Price: TT$1,550
Next Session:

Safe & Secure Online Payments by WiPay Caribbean.

*Direct bank deposit / Cash payment options available.

What you will gain from this course:

  • Gain skills to manage bar set-up and break-down.
  • Acquire knowledge of various bar types and structures.
  • Understand the use of various bar tools, equipment and glassware.
  • Learn how to accurately prepare both classic and signature cocktails.
  • Practical hands-on classes training.
  • All supplies included in course fee.

Course Description:

This course will have both theoretical sessions to be completed online while practical sessions will be executed at the THTI Campus. Theoretical Sessions (Online): October 10th, 17th, 31st & Nov 7th. Practical Sessions (Face-to-Face): November 13th, 20th &  27th. This course is ideal for aspiring professional bartenders like yourself who wish to gain the knowledge and practical skills necessary to excel as a professional bartender.  This bartending and mixology course is also suitable for entrepreneurs, beginners, cocktail enthusiasts and persons who desire to become employed within the hospitality industry in places such as hotels and  cruise ships. Topics:
  • The Science of Alcohol
  • Effective Bar Service
  • Orientation to Bar Tools & Glassware
  • Beers & Wines
  • Distilled Spirits
  • Creation of Cocktails and Garnishes

Course Instructor(s):

  • Rakeesh Madoo

    Special Event Beverage Contractor Raakesh Madoo has over 24 years of experience in the Food and Beverage industry. He is a highly experienced professional mixologist who has worked at well-known establishments such as Crews Inn Yachting Centre. Mr. Madoo is a special event beverage contractor with the House of Angostura and a beverage judge with the Caribbean Hotel and Tourism Association. He holds a Masters in Project Management and a Bachelors in Management Studies. Mr. Madoo is a Level II holder of the Wines and Spirits Educational Trust for both Wines and Spirits. Mr. Madoo is currently a Food & Beverage Lecturer at THTI.

Course Overview:

Bartending & Mixology

Delivery Method: Online Classes, Face to Face
Contact Hours: 30 hours
Certificate of Completion: YES

Additional Info:

Usual schedule: Sunday & Monday | 10am – 4pm & 5pm – 8pm
Price: TT$1,550
Next Session:

Safe & Secure Online Payments by WiPay Caribbean.

*Direct bank deposit / Cash payment options available.

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