Fundamentals in Dining Room Service
This introductory course is designed to provide you with a solid foundation in the essential skills and knowledge required for a successful career in dining room service. You will learn about the fundamentals of table setting, service styles and guest relations, enabling you to deliver exceptional dining experiences.
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Fundamentals in Dining Room Service
- Method: Face to Face
- Contact Hours: 15
- Price: TT$795
Next Session: March 11, 2025
Days: Tuesdays|
Delivery mode: Blended|
Time: 5pm-8pm|
Date: 11th, March,2025- 9th April,2025|
Contact hours: 15hrs|
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Course Summary
Fundamentals in Dining Room Service
- Method: Face to Face
- Contact Hours: 15
- Price: TT$795
Next Session: March 11, 2025
Days: Tuesdays|
Delivery mode: Blended|
Time: 5pm-8pm|
Date: 11th, March,2025- 9th April,2025|
Contact hours: 15hrs|
Learning Outcomes
- Distinguish between the Food and beverage Industry and Food and Beverage Sectors using standard industrial Classification.
- Identify Attributes of the Food and beverage personnel
- Identify Food and beverage Tools and Equipment
- Explain and demonstrate different styles and techniques of service
- Understand guest dining Experience
Course Description:
This foundation course introduces the basic knowledge required to pursue a career in the Food and Beverage Industry. Students will be engaged through lectures, research project, class discussions and practical sessions in an effort to understand the core of dining room service. There is an increasing demand for professionalism in food and beverage service, as such this programme seeks to introduce a range of technical skills required to function as part of a professional team.
Course Instructor(s):
Tobago Hospitality & Tourism Institute
Tobago’s premier tertiary education institution that develops human capital for the hospitality, tourism and related sectors of the economy. THTI offers Associate Degree Programmes alongside a multitude of short courses in Tourism, Culinary Arts, Hospitality and Food & Beverage Operations.
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Frequently Asked Questions
When is the next cycle of this course?
If you do not see a next session date for this course, you can still register today and we will notify you as soon as a new date is published. You can then make payments after a date is confirmed.
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Do you have a payment plan?
Yes! We can offer you a payment plan if you are unable to pay the course fees in full upfront. Please contact us.
Can I pay with cash?
Cash deposits can be made at the bank. You can also pay via bank transfer or credit card through our website.
Note: We no longer accept cash payments on campus.
Do I get a certificate upon completion of this course?
Yes you will receive your certificate upon completion once all fees are paid.
