Chef Arthur Patrick is a dedicated culinary arts lecturer at THTI, boasting over 16 years of professional cooking and culinary education experience.
With a dynamic and innovative approach, he has successfully established his business as a private chef, where he creatively applies his extensive skills and training to deliver exceptional service to his clients.
He is the owner of Chef P Catering and Restaurant Consultancy, which has made a significant impact in the culinary world by working with world-renowned celebrities such as Burna Boy, Ludacris, and Fantasia.
Chef Patrick’s commitment to excellence and passion for the culinary arts make him a valued mentor and professional in the industry.
As a culinary arts lecturer, he is dedicated to teaching students how to navigate and excel in the dynamic culinary landscape, ensuring they are well-prepared for successful careers in the industry.
