The Art of Cake Making
Gain knowledge and skills in critical techniques to boost your creativity and expertise in the artform of cake making. Acquire knowledge to kickstart your career within the industry or confidently launch your cake making business idea.
Certificate of Proficiency
The Art of Cake Making
Registration Fee: $1,100
Programme Delivery: Online
Contact Hours: 30 hours
Days and Time: Mon & Wed | 5pm – 8pm
Next Session: Coming Soon
What you will gain from this course:
- Gain fundamental knowledge in the artform of making cream and foam cakes.
- Acquire skills to execute cake designs of premium quality using different icings and fillings.
- Learn to perfect the art of genoise and chiffon cake designs.
- Understand how to execute recipe conversions.
Course Description:
This course is structured specifically for individuals that are seeking to improve their baking skills to kick-start their own business or work in the industry. Prospective students will learn how to apply theoretical and practical knowledge to produce cream and foam cakes. Students will also gain hands on cake decorating experience, making use of different types of icings.
Topics:
- Fruit Cake
- Yellow Cake
- Chocolate Cake
- Cup Cakes
- Jelly Filled Chiffon Swiss Roll
- Genoise filled cake
- American Buttercream
- Italian Buttercream
- German Buttercream
- Whipped Cream
- Royal Icing
Questions? Please contact us at hazel.taylor@thti.edu.tt or 868-477-8910
Instructor: Kwesi Selvon
Chef and Founder of Youuchef Youtube Channel
Chef Kwesi Selvon has over 16 years experience in instructing various baking and pastry arts courses. He has worked at Trinidad and Tobago Hospitality Institute (TTHTI), University of Trinidad and Tobago(UTT) and Tobago Hospitality Institute (THTI). He has taught students with different levels of baking experiences to produce baked items at a high level of quality in a supportive learning environment. Chef Kwesi Selvon is the Founder of Youuchef , a YouTube Channel dedicated to his passion of teaching Baking. He also recently launched his product line of Youuchef Pancake Mixes that offer up to nine different local fruit and vegetable flavours available at all Massy Stores. Chef Kwesi has a Bachelor in Culinary Management and a MBA in Business Administration. Youuchef has created this exciting baking and pastry short course designed with you in mind.
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