Tourism . Hospitality . Culinary Arts . Food & Beverage

We offer several short courses and modules to make it easy for you to sharpen your skills, maintain your professional development or pursue a passion.

The Art of Breadmaking

Price: $1050.00

Duration: Sep 16 – Sep 30  |  5 Sessions

Days and Time:  Mon & Thur  |  5pm-9pm

Next Session Date: Monday 16th Sep, 2019

Learn the secrets to creating your own homemade bread from a bread making expert. At the end of these 5 sessions, you will learn the 12 step process to making the perfect light, and soft bread you have ever tasted. You will be exposed to various recipes and the expertise to create multiple delicious bread and rolls.

Bartending & Mixiology

Price: $1,550.00

Duration: Sep 7 – Oct 27  |  8 Sessions

Days and Time:  Saturdays  |  11am-2pm

Next Session Date: Saturday 7th Sep, 2019

Have you ever bought a drink at a bar and thought you make something much better? For the aspiring mixologists 18 years and older, this Bartending and Mixology course provides you with tips and tricks to creating you own signature cocktail or becoming a master mixer. You can get your bartending career started by learning:

  • Essential cocktail making techniques
  • The fine details of bartending
  • All there is to know about wine

 

The Art of Pastry Making

Price: $1,250.00

Duration: 6 Sessions

Days and Time: Oct 8 – Oct 24  |  Mon & Thur  |  5pm-9pm

Next Session Date: Monday 24 Oct, 2019

Learn fundamentals pastry making techniques and applications. At the end of this course, you will be able to produce a number of pastry products including éclairs (choux pastry), currants roll (flaky pastry), fruit tartlets (sweet pastry), jam tarts (puff pastry), quiche (short crust pastry) and much more…

 

Housekeeping Skills

Price: $950.00

Duration: Sep 17 – Oct 8th  |  6 Sessions

Days and Time: Tue & Thur |  9am-11pm

Next Session Date: Tuesday 17 Sep, 2019

Learn all the skills and knowledge of how to be a professional housekeeper and deliver service to international standards. 

  • Understand cleaning tools and products
  • Guidelines to safety and accident prevention
  • Apply appropriate cleaning techniques
  • Effective time management

 

Introduction to Cake Making

Price: $1,550.00

Duration: Nov 18 – Dec 12  |  8 Sessions

Days and Time:  Mon & Thur  |  5pm-9pm

Next Session Date: Monday 18th Nov, 2019

In this course, you will learn fundamental techniques and applications for making several types of cakes including coffee cake, swiss rolls and much more…

 

Upcoming Short Courses

Interested in more short courses? Fill out the online form and choose as many options. We will notify you as soon as it becomes available.”

Here are some other short courses we will offer soon:

  • Introduction to Cake Decorating
  • Events Planning & Management
  • Intro to Hors D’oeuvres
  • Mediterranean Cooking
  • 30 Minute Meal Experts
  • Front Office Operations
  • Conversational Spanish
  • Conversational French
  • Bar Management
  • Tour Guiding

 

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