Gain insights and increase your expertise in the world of Bar Management. Manage your teams and resources efficiently. Effectively brand , market and promote your business to boost profitability.
Certificate of Participation
Registration Fee: TT$1,545
Programme Delivery: Online
Contact Hours: 36 hours
Days: Tues & Sat
Time: 5pm-7pm & 10pm-12pm
Next Session: Coming Soon
What you will gain from this course:
Course Description:
The current uncertainty in the industry has created the need for professionals and managers to acquire knowledge of survival tips and sustainability techniques to ensure business growth. As a Bar Manager you will be responsible for the daily operations, purchasing control , recruitment and licensing agreements of the business.
Course Resources:
Questions? Please contact us at hazel.taylor@thti.edu.tt or 868-477-8910
Special Event Beverage Contractor
Raakesh Madoo has over 24 years of experience in the Food and Beverage industry. His experience includes performing duties as a professional mixologist at Crews Inn Yachting Centre and Food and Beverage Lecturer at TTHTI. Mr. Madoo is a special event beverage contractor with the House of Angostura and a beverage judge with the Caribbean Hotel and Tourism Association. He holds a Masters in Project Management and a Bachelors in Management Studies. Mr. Madoo is a Level II holder of the Wines and Spirits Educational Trust for both Wines and Spirits.
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